Results 1 - 10 of 56 for crackers burger

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Combine ground beef with crumbs, 1/2 pkg. soup mix, milk, and egg until well blended. Shape into 8 patties, 1/2-inch thick. Sauté until ...

Note: Fresh, chopped poblano or ... shape into 4 burgers. Grill burgers for 3 ... grill. Serve burger topped with a spoon of salsa, if desired.

Bear with me because the ... Then add crumbled crackers, 1 regular can, or ... don't burn. When burgers are about 85-90% done remove ... white rice, if desired.

In small bowl, beat egg, ... add the Ritz cracker crumbs, and stir further until ... side. Dress the burgers with your favorite condiments. Simply ... easy to make. Enjoy.

Mix all together and form into patties, smoke in cold smoker for 20 to 30 minutes. I use mesquite wood chips but hickory works well also. ...



Mix all ingredients together. Form into patties, and hand to your man for grillin'! I know you will enjoy these! Cooks Note: If you can't ...

Fry bacon until crisp, drain and crumble. In 2 tablespoons of the bacon fat, sauté onion and chopped green peppers until soft. Add ground ...

Brown ground beef and onion. Add ketchup, mustard and olives. Salt and pepper to taste. Mix well. Turn off heat and add cheese. Spread on ...

In mixing bowl, combine egg, crumbs, taco sauce, onion and salt. Add ground beef and mix well. Shape mixture into 6 patties. Brown on both ...

Combine all, except bacon, and ... Broil over preheated charcoal 3 inches from source of heat 5-6 minutes on each side or until done. 4 burgers.

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