Serves 6. Oven temperature: 400 degrees.

1 lb. hamburger
2 (30 oz.) cans refried beans
2 lg. onions, chopped
3 c. grated Cheddar cheese
1 can enchilada sauce or taco sauce
2 (4 oz.) cans chopped green chilies
2 c. guacamole
1 1/2 c. sour cream
1 (6 or 8 oz.) can black pitted olives, chopped

Saute hamburger and one chopped onion and drain. Set this mixture aside. Mix together well: The refried beans, one chopped onion, and one cup grated cheese. Spread in bottom of a cake pan. Spread meat mixture over bean layer. Spread enchilada or taco sauce over meat layer. Sprinkle with two cups grated cheese, two cans green chilies. Bake for 20-25 minutes. Remove from oven and spread guacamole over top layer. Add sour cream over guacamole. Dot with chopped olives. Scoop up with taco chips.