1/2 c. sugar
3/4 c. chopped nuts
4 c. thinly sliced apples
1/4 tsp. salt
1 well-beaten egg
1 tsp. cinnamon
1 c. flour
1 tsp. baking powder
1 c. sugar
1/3 c. melted butter

Mix 1/2 cup sugar, cinnamon and 1/2 cup walnuts. Place apples in bottom of a greased 8 1/4 x 1 3/4 inch round baking dish. Sprinkle with cinnamon mixture. Sift together dry ingredients; combine egg, milk and butter. Add dry ingredients all at once and mix until smooth. Pour over apples. Sprinkle with remaining walnuts. Bake at 325 degrees for about 55 minutes or until done.