FUDGE FROSTING 
6 tbsp. butter
6 tbsp. milk
1 1/2 c. white sugar
6 oz. (1 c.) chocolate chips
Vanilla to taste

Boil first 3 ingredients for 30 seconds. Add 1 cup chocolate chips. Add vanilla. Beat with a spoon until chips are melted. Add nuts, if desired. Let stand a few minutes until cooled. Good on Favorite Bars. Will cover a 9 x 13 inch or 2 layer cake.

 

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