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OATMEAL BRAN MUFFINS | |
1 c. oatmeal 1 c. all bran 1 1/4 c. buttermilk or sour milk 1 lg. egg, lightly beaten 1/2 c. brown sugar 1/2 c, vegetable oil 1 1/4 flour, sifted 1/4 tsp. salt 1 tsp. baking powder 1/2 tsp. baking soda Preheat oven to 400°F. Grease or spray 12 muffin cups. Put oatmeal, bran and milk into a mixing bowl. Add egg, brown sugar and oil and beat well. Add sifted dry ingredients, stirring only until mixed. Fill muffin cups half full. Sprinkle with a little cinnamon/sugar mixture. Bake 20 minutes. |
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