SLUSH 
9 c. water
2 c. sugar
4 green tea bags
12 oz. can orange juice, frozen
12 oz. can lemonade, frozen
2 c. gin, rum, vodka or brandy (just one of your choice)

Bring to a boil 9 cups water with sugar. Remove from heat and add tea bags. Let cool. Add orange juice, lemonade and 2 cups liquor of choice. Put in containers and freeze. Put frozen slush halfway in a glass and add Tom Collins mix.

 

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