SPANISH RICE 
1 1/2 lb. ground beef
1 c. chopped onion
1 c. chopped pepper
1 (32 oz.) tomatoes with juice
1 (8 oz.) tomato sauce
1 c. water
2 1/2 tsp. chili powder
2 tsp. Worcestershire sauce
1 c. uncooked rice

Brown ground beef in skillet with onion; drain. Combine all in slow cooker. Cook Low for 6-8 hours or High 3 hours. Stir 2-3 times, if possible. Makes 6 servings.

 

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