TEXAS HASH 
1 to 3 onions, chopped
1 to 2 green peppers, minced
3 tbsp. oil
1 lb. ground beef
2 c. canned tomatoes
1/2 c. uncooked rice
1 tsp. chili pepper
1 to 2 tsp. salt
1/4 tsp. pepper

Cook onions and peppers slowly in oil until onions are yellow. Add meat and saute until mixture falls apart. Add tomatoes, rice and seasoning. Arrange in casserole (greased). Cover and bake 45 minutes or until done. Remove cover and brown 10 minutes. Bake at 350 degrees.

 

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