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CHOCOLATE CHERRY MAGIC CAKE | |
1 (10 oz.) pkg. miniature marshmallows 1 box chocolate cake mix 1 (3 oz.) cherry Jello 20 oz. cherry pie filling 1 c. cold water Grease a 9 x 13 x 2 inch baking pan. Spread marshmallows on bottom; then cake mix batter, then Jello. Drizzle water; don't stir. Bake at 350 degrees for 75-80 minutes. Let cool in pan for 30 minutes. |
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