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2 jars (26 oz. each) Tang 1 jar (3 oz.) instant tea 1 pkg. (8.5 oz.) small red hot candies 1 can (5 oz.) lemonade mix 1 c. sugar 2 tsp. ground cinnamon 2 tsp. nutmeg 2 tsp. allspice Mix all ingredients together thoroughly. Store in airtight container for single serving, spoon 2 to 3 teaspoon mix in each cup and fill with boiling water. |
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