CRUST:

1 stick butter
1 c. flour
1/2 c. nuts, chopped (any kind)
2 tbsp. powdered sugar

Cream together crust ingredients together and spread into 8 1/2 x 11 inch pan and bake for 10 to 15 minutes at 350 degrees.

MIDDLE:

1 lg. pkg. cream cheese
1 med. jar marshmallow cream

Place ingredients on top of baked crust after cooled.

TOP:

1 can fruit pie filling (any kind)
1 pt. heavy whipping cream

After you have placed middle ingredients on top of cooled crust, add your fruit filling and whipped cream and refrigerate for approximately 2 hours before serving.