BOOT'S FRENCH DRESSING 
1/4 c. lemon juice
1 c. cider vinegar
2 1/4 c. sugar
1 tbsp. salt
3/4 tsp. dry mustard
2 tbsp. paprika
Dash pepper
3/4 tsp. powdered garlic
2 c. oil

Use blender on high speed. Mix sugar with other dry ingredients. Blend with vinegar and lemon juice then gradually add oil. Blend for 15 to 20 minutes.

 

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