1 c. sugar
1 c. packed brown sugar
1 c. shortening
2 eggs
1 tsp. vanilla
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
3 c. quick-cooking oats

Beat sugars and shortening until light in a mixer bowl. Add eggs and vanilla; beat until light and fluffy. Stir together remaining ingredients. Stir into beaten mixture, blending well. shape dough into small balls, place on greased cookie sheets. Bake at 375 degrees for 8 to 10 minutes. Makes about 5 dozen cookies.