8 oz. cream cheese
3/4 stick butter
4 oz. blue cheese, crumbled
1/3 c. black or green olives
1/2 c. walnuts, chopped
Salt, pepper, garlic salt, etc.

Cream together softened cream cheese and butter. Add seasonings of your choice (garlic salt, pepper, etc.) Add 4 oz. blue cheese and 1/2 cup of black or green olives and blend thoroughly. Roll into ball and chill. Roll in chopped nuts and serve with crackers.