Carrie's Easy Buffalo Chicken Dip - Recipe

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CARRIE'S EASY BUFFALO CHICKEN DIP
1 (8 oz.) pkg. cream cheese, cubed 1 1/2 cups finely chopped cooked chicken 1 cup blue cheese dressing (your favorite) 1/2 cup FRANK'S® RedHot buffalo wing sauce 2 to 3 celery stalks, finely chopped Wheat thin crackers Mix all ingredients except crackers in a medium microwaveable bowl. Microwave on HIGH for 5 minutes or until cream cheese is melted and mixture is heated through stirring after 3 minutes. Serve with wheat thin crackers and enjoy! Submitted by: Carrie Kenney

Since microwave ovens vary in power, you may need to adjust your cooking time.
FRANK'S® is a registered trademark of The French's Food Company LLC.
This web site is not associated with The French's Food Company LLC or its affiliates.

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