Makes 1 gallon.

7 c. water
2 c. sugar, boil together for 1 minute

Simmer for 20 minutes, 2 cups water and 4 tea bags or 4 teaspoons instant tea. Mix with above and cool.

1 (12 oz.) can frozen orange juice concentrate
1 (12 oz.) can frozen lemon concentrate
2 c. brandy

Freeze for 24 to 28 hours. Serve with Fresca as mix and cherry and orange slice for garnish.