7 lbs. cucumbers
1 1/2 c. lime
1 qt. red vinegar
8 c. white sugar
1 tsp. salt
1 tbsp. mixed spices

Soak cucumbers overnight in lime water. Next morning wash cucumbers real clean and slice. Add together vinegar, sugar. Bring to boil. In cheese cloth tie salt, turmeric and mixed spices. Add to vinegar. Add cucumbers. Heat a few minutes (3-4). Cover and let stand in pan overnight. Next morning bring to boil, then pack in pint jars.