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BAKED HOT POTATO SALAD | |
Cook and then peel 2 quarts potatoes. Cube potatoes into a 9x11 inch casserole dish. Mix in Miracle Whip to coat potatoes well. Add: 1/2 c. onions, chopped 1/2 c. or more fried crisp diced bacon 1 1/2 c. cubed Velveeta cheese Mix well. Bake at 350 degrees for 45 minutes. |
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