1 lb. hamburger
1/2 c. chopped onion
1/3 c. chopped green pepper
1 1/2 c. sharp cheese
1 tbsp. flour
1 deep dish pie crust uncooked
2 eggs beaten
1 c. evaporated milk
1 tbsp. parsley flakes
3/4 tsp. seasoned salt
1/4 tsp. garlic powder
1/4 tsp. pepper

Preheat oven to 375 degrees. Fry hamburger and drain. Saute onion and green pepper for 2 minutes. Combine in bowl cheese and flour. Stir all together and pour in pie shell. Mix eggs, milk, spices and pour over mixture. Bake 35 to 45 minutes.