LEMON JELLO CAKE 
1 pkg. lemon Jello dissolved in 2/3 c. hot water
2/3 c. Wesson oil
1 pkg. yellow cake mix
4 eggs

Dissolve lemon Jello in hot water. Let cool. Add 2/3 cup Wesson oil. Add 1 package yellow cake mix and beat in 4 whole eggs, one at a time. Bake in tube pan at 350 for 40-45 minutes.

GLAZE:

1 1/2 c. powdered sugar
1/4 c. lemon juice

Mix and pour on cake while hot.

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“LEMON JELLO CAKE”

 

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