1 head cabbage, cut up
1 1/2 lb. hamburger, browned
6 potatoes, cut up into bite size pieces
1 lg. can tomato juice
1 lg. can whole tomatoes
2 tsp. onion flakes
1 can water (tomato juice can)

Put ingredients in a large kettle. Cook over medium heat for approximately 1 hour or until potatoes and cabbage are done. Turn stove down and let cook on low heat for another 30 minutes.