Polvorones - Recipes

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Results 1 - 10 of 17 for polvorones

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Beat together butter, shortening and vanilla until creamy. Add flour and nuts. Shape into small balls, and place onto ungreased cookie ...

Spread flour in a large skillet or baking sheet and place in preheated 400°F oven for five minutes or until lightly toasted and fragrant. ...

Mix the flour, sugar, baking powder and shortening together. Boil 2 cups water with cinnamon sticks and anise, strain and use water in the ...

Preheat oven to 375 degrees. Cream butter with the 2 kinds of sugar until very creamy and light. Add eggs, one at a time, beating well ...

Beat butter until light and fluffy, then beat in 2 tablespoons of the sugar, egg yolk, vanilla and almonds. Gradually add flour, beating to ...

Preheat oven to 325 degrees. Cream butter, powdered sugar and vanilla. Combine flour, pecans, and salt. Stir into butter mixture. Shape ...

Cream butter and 1/4 cup powdered sugar, add vanilla, pecans, mix well, add flour and work (knead until all flour is gone). Divide into 4 ...

Cream the butter with an electric beater until light colored and fluffy. In a small cup, mix together the egg yolk and the tablespoon of ...

Cream butter, add all ingredients to make a stiff dough. Chill in refrigerator 3 hours make into cookies about 1 inch in diameter. Bake on ...

10. POLVORONES DE ALMENDRA

Polvorones, or "Mexican Wedding Cakes", ... minutes. Roll in the sugar while still hot; cool. Roll in the sugar again. Makes 30 cookies or more.

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