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VEGETABLE LASAGNE | |
Grate the following: 10-20 oz. fresh spinach 3-5 carrots Fresh or canned mushrooms (opt.) 1 onion 6 oz. Mozzarella cheese 6 oz. baby Swiss or Colby 16 oz. cottage cheese 3 eggs Lasagne noodles Salt & pepper Parmesan cheese Cook lasagne noodles according to directions on package. Grease cake pan or large casserole dish. Mix all the ingredients together except lasagne noodles and Parmesan cheese. Layer noodles and mixture or noodles, vegetables and then cheeses; repeat. Top with Parmesan. Bake at 375 degrees for 40 minutes or until lightly brown on top. |
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