CHOP STICK CHA-CHA 
1 can tuna
1 can mushroom soup
1/4 c. water
1 c. chopped celery
1/4 c. onion, chopped
Dash of pepper
1 can chow mein noodles

Combine, saving half of noodles to sprinkle on top. Bake at 375 degrees for 20 minutes.

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