2 lbs. ground pork
1 lb. ground hamburger
3 lg. onions
Salt and pepper
14 oz. pkg. herb seasoned stuffing cubes
Water

In large fry pan (or two if necessary), saute onion, pork and hamburger together. Remove all grease and place mixture into large saucepan. Add half the herb stuffing cubes. Stir mixture constantly while adding (sprinkling) enough water to moisten cubes. Continue adding cubes and water and stirring until mixture thickens. Season to taste.