1 c. sugar
1 lg. c. sour cream
2 eggs
1 1/2 c. flour
1 c. raisins
1/2 c. chopped nuts
1 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. allspice
1/4 tsp. cloves
1/4 tsp. nutmeg
1/4 tsp. salt

Mix sugar, eggs, and sour cream. Add dry ingredients. Mix well; add raisins and nuts. Put in cupcake tins (with liners) and bake about 25 minutes in 350 degree oven.