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FRENCH BREAKFAST MUFFINS | |
1/3 c. shortening 1/2 c. sugar 1 egg 1 1/2 c. flour 1 1/2 tsp. baking powder 1/2 tsp. salt 1/4 tsp. nutmeg 1/2 c. milk Preheat oven to 350 degrees. Grease muffin pan. Mix shortening, sugar and egg thoroughly. Stir in flour, baking powder, salt and nutmeg alternately with milk. Fill muffin cups 2/3 full. Bake 20 minutes. Immediately after baking remove from pan dip tops in melted butter and a mixture of 1/2 cup sugar and 1 teaspoon cinnamon. |
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