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BEST CAESAR SALAD EVER! | |
1 large fresh head romaine 4-5 tsp. lemon juice or juice of 1-2 lemons 1 tsp. dry mustard 2 tsp. Worcestershire sauce sprinkle of lemon pepper 1/4 c. red wine vinegar 1 beaten egg generous sprinkle of Parmesan cheese handful of bacon bits couple handfuls of croutons mix with creamy Caesar dressing Submitted by: Bette-Lou Bergeron of Canada |
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