1 lb. chopped meat
1 c. chopped onions
1 env. taco seasoning
1 1/2 c. water
8 oz. tomato sauce
Bag of tortilla corn chips

Saute onions and meat until cooked. Add seasonings. Mix tomato sauce and water. Mix all ingredients together and simmer 15 minutes uncovered. Add chips and pour mixture into casserole dish and bake at 400 degrees for 20 minutes.