1 pound brown sugar
3 large egg yolks
4 tablespoons flour or cornstarch
1 tablespoon vanilla
3 tablespoons cooking oil
3 cups milk

Mix sugar and flour together frst. Then put in the other ingredients. Put into large skillet. Stir rapidly; its easy to scorch. Mix before putting on the stove. If not thick enough, add more cornstarch. Stir good and pour into pie shells. Makes 2 pies.

Submitted by: Nancy Smith Hatfield