2 lb. stew meat
4 oz. jar mushroom pieces
1/2 c. water
10 1/2 oz. can creamy chicken mushroom soup
1 envelope Lipton onion soup mix

Mix all ingredients in a slow cooker. Cover and cook on low for 8 to 10 hours or 5 to 6 hours on high. Serve over rice or noodles. Yummy!