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Results 1 - 10 of 27 for finger foods biscuits
Heat oven to 375 degrees. ... dough into 20 biscuits. Press or roll each ... brown. Gently lift rolls off pan immediately. Serve warm or cold.
Spray a medium sized deep pan with oil. Layer the biscuits on the bottom of the ... Decorate with whipped cream and the decorations of your choice.
4. TIRAMISU
If unavailable, substitute 4 ounces ... half a lady finger in each serving dish. (An ... mocha bean and serve with an After Eight dinner mint.
Place last 3 ingredients in bag. Cut 2 packages of biscuits into quarters; shake a few ... degrees for 30 minutes. Eat hot or reheat before serving.
Mix first 5 ingredients, then ... dough into 24 finger shaped cookies on ungreased cookie ... Bake 12 to 15 minutes at 375 degrees, lightly brown.
Inside these crunchy rolls is ... baking pan. Separate biscuits and pat each one to ... refrigerated for up to 2 hours before baking. Makes 20 rolls.
8. HAM BISCUITS
Split rolls. Mix together butter, ... and cheese on biscuits and replace with top half. ... minutes). Cut into individual rolls and serve hot.
Prepare pudding and let it ... cream. Break some biscuits in half and line up ... springform and cover sides and top of cake with fresh whipped cream.
10. TIRAMI SU
Beat yellow of 4 eggs ... coffee mixture) lady finger biscuits. Add rest of cheese ... Sprinkle Hershey chocolate powder and a little cinnamon on top.
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