REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
APPLE CRISP | |
1 1/2 c. sugar 1 1/2 c. flour 1 tsp. baking powder Pinch of salt Sift together. Butter the size of an egg 1 egg, beaten 1 tsp.vanilla 10-12 Granny Smith or Jonathans baking apples, peeled and sliced 1/3 c. sugar 1/2 tsp. nutmeg 1 tsp. cinnamon Cut fruit into small pieces and fill 12 x 8 inch glass baking dish fairly full. Sprinkle 1/3 cup extra sugar, nutmeg and cinnamon over slices. Sprinkle mixture over top, covering apples. Bake at 350 degrees until brown and fruit is done. Serve warm with Cool Whip or let sit for awhile to get topping soggy. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |