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SQUASH MUFFINS | |
1/2 c. sugar 2/3 c. squash 1 egg 2 tsp. melted butter 1 c. flour 3 tsp. baking powder 1 tsp. salt Beat together sugar, mashed squash and egg. Sift dry ingredients together and add along with melted butter. Line a muffin pan with papers. Bake 15 minutes at 350 degrees. Makes about 12 small muffins or 8 large. |
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