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BANANA TEA LOAF | |
1 3/4 c. flour 3/4 tsp. baking soda 1 1/2 tsp. cream of tartar 1/2 tsp. salt 2 bananas 1/2 c. soft butter 2 eggs 3/4 c. sugar Blend until smooth. Pour blender mixture over dry ingredients. Stir. Put in loaf pan. Bake at 350 degrees for 45 to 50 minutes. (Cooper) |
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