MEXICAN LASAGNA 
1 lb. hamburger
Chopped olives
1 sm. chopped onion
1/2 tsp. garlic salt
2 (8 oz.) cans tomato sauce
2 c. shredded Monterey Jack
1 c. cottage cheese
1 can chopped green chilies
1 pkg. Doritos (7 oz.)
1 c. sour cream

Cook beef and onions, drain. Add garlic salt and tomato sauce. In other bowl, mix sour cream, cottage cheese and chilies.

 

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