2 cans bean dip
8 oz. Avocado dip
1 pkg. taco mix
8 oz. sour cream
1/2 c. mayonnaise
Chips (Tostidos)
2 sm. tomatoes, chopped
1 sm. onion, chopped
1 lg. pkg. shredded Cheddar cheese
1 sm. can chopped black olives

Spread bean dip and Avocado dip into bottom of dish. Mix taco mix, sour cream, mayonnaise. Then spread onto the top of dip. Sprinkle tomatoes, onions, olives and cheese over mixture. Serve with chips.