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SPANISH COFFEE CAKE | |
5 c. flour 2 c. brown sugar 1 1/2 c. white sugar 1 1/4 tbsp. cinnamon 1 1/2 c. oil 3 eggs 1 1/2 tbsp. baking soda 2 1/4 c. buttermilk Mix flour, sugar and cinnamon. Separate 1 1/4 cups of mixture for reserve (for later use.) Then add oil, eggs, buttermilk and baking soda into mixture, mix well. Put mixture into greased pan. Sprinkle 1 1/4 cups reserve and bake at 350 degrees for 25-30 minutes. |
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