PRALINE BARS 
1 1/2 c. flour
1/2 c. butter
2 c. deluxe mixed nuts
2 tbsp. butter
1 tbsp. water
3/4 c. brown sugar
1 tsp. salt
1 c. butterscotch chips
1/2 c. white Karo syrup

Mix together flour, 1/2 cup butter, brown sugar and salt. Pat down in a 9 x 13 inch glass baking dish. Bake at 350 degrees for 10 minutes. Cool. Spread mixed nuts on top. Heat and pour over nuts, butterscotch chips, 2 tablespoons butter, white syrup and water. Bake 10 minutes. (Use pizza cutter to cut.)

 

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