2 pkgs. frozen broccoli
2 c. cooked rice
1 lg. onion
1 c. celery (chopped)
1 stick butter
1 can cream of chicken soup
1 can cream of mushroom soup
1 sm. can mushroom pieces
1 (16 oz.) Cheez Whiz or 8 oz. Jalapeno Cheez Whiz and 8 oz. Cheez Whiz

Melt butter in large skillet. Add chopped onion and celery; cook 3 minutes. Add soups and stir. Cook broccoli and drain. Cook rice and drain.

Drain mushrooms. Add to skillet. Add broccoli and rice to skillet. Stir in Cheez Whiz. Pour into casserole (9x13). Top with sliced cheese (if desired). Bake 375 degrees, 30 minutes.