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SWEET AND SOUR RIBS | |
5 lbs. country style ribs Following amounts can be altered to taste: 3/4 c. brown sugar 1/2 c. ketchup 1/4 c. vinegar 1/4 c. crushed pineapple Brown meat in pan. Mix all ingredients together. Pour over meat. Allow to marinate overnight. Bake in 300 degree oven until tender. |
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