2 1/2 c. crushed pretzels
3 tbsp. sugar
3/4 c. butter
8 oz. cream cheese
1 c. sugar
1 sm. container Cool Whip
6 oz. Jello, any flavor
2 c. boiling water
20 oz. frozen strawberries

Stir together first three ingredients and press into 13"x9" pan. Bake for 10 minutes at 350 degrees. Cool. Cream the next three ingredients and spread on bottom. In separate bowl, combine the last three ingredients. Chill until almost set, then spread on top of other layers. Chill.