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COREY B.'S FAVORITE CHOCOLATE CHIP COOKIES | |
1 c. Crisco or other canned shortening 1 tsp. baking soda 1/2 tsp. salt 3/4 c. sugar 3/4 c. brown sugar, packed 2 eggs 1 1/2 tsp. vanilla extract 2 1/4 c. all purpose flour 2 c. chocolate chips Cream together shortening, soda and salt. Add sugar, brown sugar, eggs and vanilla extract. Add slowly flour and chocolate chips. Chill 1/2 hour. Roll into golf - ball sized shape. Put 2 inches apart on cookie sheet and bake approximately 10 minutes at 375 degrees. |
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