6 baked potatoes
Tin foil
2 sm. onions, sliced thin
1 stick butter (soft)
Garlic powder

1. Slice potatoes 4/5 the way through, about 4 slices to 1 potato.

2. Place onion, garlic powder on a dab of butter in each slice of potato.

3. Wrap in foil and throw on grill 45-50 minutes on medium heat.