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Results 1 - 10 of 25 for sausage casserole toast bread

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Cook sausage 5 to 7 minutes; drain. ... of 2 quart casserole with bread. Layer sausage and well ... Great for a group breakfast! Make 8 servings.

Slice (peel if desired) squash ... drain. Meanwhile, brown sausage in pan; drain off excess ... a 1-quart buttered casserole dish. Mix melted butter and bread crumbs and sprinkle over top ... browned. Makes 6 servings.

Crumble and brown sausage and drain. Beat eggs with milk and salt. Layer bread cubes, sausage and cheese in a 9 x 13 x 2 inch casserole dish. Pour egg mixture on ... Serves 6 - 8.

Toast bread, spread lightly with butter. ... pan - toast, sausage, cheese. Repeat until layers ... next morning at 350 degrees for 40 minutes.

Layer Pyrex dish with broken up toasted bread. Brown and drain sausage, then put on top of toast. Mix eggs, milk and ... hour. Suggestion: Prepare casserole night before and refrigerate. Bake next day.



Spread 1 teaspoon butter on each slice of bread, then cut into small ... used up: bread, sausage, cheese (finish with cheese ... other ingredients in casserole dish. Cover and refrigerate overnight. ... and 1/8 milk exchange.

Butter 9x13 inch baking dish. Spread bread cubes on bottom. Sprinkle with sausage. Mix beaten eggs, dry ... degrees if using glass dish. Serves 10.

Grease 9 x 13 inch casserole. Place bread cubes in casserole, crumble sausage over bread. Sprinkle Swiss and ... at 350 degrees for 30 minutes.

Combine and beat well eggs, ... 1 1/2 quart casserole, spread bread on bottom; dot with butter. Layer sausage on top of bread. Layer ... use ham or bacon).

Heat oven to 350 degrees. ... 8 servings. Supper Sausage Rings: Make sausage ring except ... mashed squash or cooked apples sprinkled with cinnamon.

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