Pork Chops French Soup - Recipes

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Results 1 - 10 of 232 for pork chops french soup

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1. PORK CHOP & POTATO BAKE

Brown pork chops. Sprinkle with seasoned salt ... Set aside. Combine soup, milk and sour cream. ... onions). Bake uncovered 5 minutes. Serves: 8 .

2. TANGY PORK CHOPS

In shallow dish, combine flour, ... mix well. Coat pork chops with seasoned flour. In a ... a bowl, combine soup and milk, mix well. Stir ... over chops and serve.

3. PORK CHOP AND POTATO BAKE

Brown pork chops, sprinkle with seasoning salt. Combine soup, milk, sour cream, pepper ... to 15 minutes longer, uncovered. Makes 6 servings.

4. PORK CHOP POTATO BAKE

Season pork chops. Fry pork chops over ... pan, add mushroom soup and dairy sour cream, and ... at 350°F for about 45 minutes or until bubbly!!

5. RITA'S O'BRIEN PORK CHOPS

Preheat oven to 350°F. In ... heat oil. Brown pork chops on both sides and drain. ... large bowl, combine soup, milk, sour cream, pepper ... and 1/2 can French fried onions. Spoon mixture into ... brown. Makes 4-6 servings.

6. BONELESS PORK CHOP BAKE

Spray bottom of pan with ... to 350°F. Mix soup, milk, and green beans ... large bowl. Dip pork chops in mixture just enough to ... to 10 minutes. .

7. PORK CHOP CASSEROLE

Also goes well over rice ... both sides of chops and lay in 10x13-inch casserole dish. Whisk together both soups, milk and mushrooms until ... of chops. Serve immediately.

8. PORK CHOP & POTATO BAKE

Preheat oven to 350 degrees. Brown pork chops in lightly greased skillet. Sprinkle ... set aside. Combine soup, milk, sour cream, pepper ... cheese and 1/2 French fried onion. Spoon mixture into ... minutes more. 6 servings.

9. PORK CHOP AND POTATO BAKE

Oven set at 350 degrees. Brown pork chops in lightly greased skillet. Sprinkle ... set aside. Combine soup, milk, sour cream, pepper ... and 1/2 can french-fried onions. Spoon mixture into ... uncovered 5 minutes longer.

10. PORK CHOPS WITH MUSHROOM GRAVY

Combine onion and mushroom soup. Place pork chops flat in shallow pan. Cover ... degrees for about 35 to 40 minutes. Serve over egg noodles or rice.

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