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PRETZEL SALAD | |
1 lg. box or 2 sm. boxes strawberry or raspberry Jello 2 c. boiling water Add frozen berries, 1 (10 ounce) package. Set this in (sprayed with Pam) Bundt pan. Mix: 1 c. sugar 8 oz. Cool Whip Put over set Jello. 2 tbsp. sugar 1/2 c. melted butter Mix and put on cream cheese layer. |
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