1 pkg. orange cake mix
1 pkg. instant vanilla pudding
1/2 c. oil
4 eggs
2 oz. Galliano
2 oz. Vodka
4 oz. orange juice

Combine cake mix and pudding in electric mixer bowl. Blend in oil, eggs and liquids on low speed until dry ingredients are dampened, then turn to higher speed and beat for 5 minutes. Preheat oven to 350 degrees. Grease and flour 8 or 9 inch pans. Add batter, bake until cake is moist but not sticky about 45 minutes.

FROSTING:

1 c. confectioners' sugar
1 tbsp. orange juice
2 tbsp. Galliano
2 tbsp. Vodka