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CHOCOLATE CHESS PIE | |
1 c. sugar 3 tbsp. cornmeal 3 tbsp. cocoa 3 eggs, well beaten 1/2 c. melted butter 1/2 c. light corn syrup 1 tsp. BLAIR vanilla flavoring 1 (9 inch) unbaked pie crust Mix sugar, cornmeal and cocoa in a bowl. Add eggs, butter, corn syrup and vanilla and mix well. Pour into pie crust. Bake at 350 degrees for 45 minutes. |
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