CRANBERRY SALAD 
1 (3 oz.) lemon gelatin
1 1/2 c. hot water
1 pkg. Dream Whip
4 c. cranberries
1 c. sugar
1 can pineapple tidbits
1 1/2 c. chopped nuts

Grind berries and add cup sugar. Let stand 10 minutes or until sugar has dissolved. Dissolve lemon gelatin with water. Refrigerate until soft in middle, firm on the outside. Blend with Dream Whip until fluffy; add berries and nuts. Pour into bowl and chill until firm.

 

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